“Al-Afendi Makdous Extra”

Description

“Al-Afendi Makdous Extra”

“Al-Afendi Makdous Extra is a premium choice of traditional stuffed eggplant pickles from Eastern cuisine. Each eggplant is carefully hand-prepared, stuffed with a delicious blend of walnuts, red pepper, and garlic, then seasoned with rich olive oil to preserve its authentic flavor.”

Makdous is a staple dish in Levantine cuisine, combining distinct flavors and textures—tender eggplant, crunchy walnuts, and a tangy marinade. Afandi Extra Makdous is ideal as an appetizer, side dish, or part of a Mediterranean medley. With its high-quality ingredients and traditional preparation, this product is a must-have for anyone seeking an authentic taste of Middle Eastern cuisine.