Thick cream

Description

“Thick cream is a rich and smooth product, perfect for use in cooking and desserts. It is characterized by its thick texture and delicious creamy taste, making it the ideal choice for adding flavor and the perfect consistency to a variety of dishes, such as pasta, soups, sauces, and both Eastern and Western desserts.”

“Made from high-quality milk, without artificial flavors or added colors, and stored in a sealed container to preserve its freshness. This ready-to-use cream can be used directly, without the need for whipping or heating beforehand, making it practical and easy to prepare in any home.”